MENU
*pricing is subject to change
Breakfast
$5
SCONES
Chef’s choice, made daily.
$5
$16
BREAKFAST BURRITO
Eggs, bacon, sausage, hash browns, pinto beans, salsa verde, cilantro lime crema. Served with chips & salsa.
$16
$16
BREAKFAST SANDWICH
2 eggs, bacon, sausage, cheese, hash browns on croissant or everything bagel. Served with mixed greens.
$16
$5
CARAMEL ROLL
House-made caramel & pecan roll.
$5
$14
CLASSIC BREAKFAST
2 eggs, bacon or sausage, hash browns, toast.
$14
$24 5oz, $36 10oz
STEAK & EGGS
New York strip 5oz or 10oz, 2 eggs, chimichurri, hash browns, toast.
$24 5oz, $36 10oz
Starters
$15
POTSTICKERS
Pork, sweet chili teriyaki, toasted sesame seeds, red cabbage slaw, Lovejoy’s hot sauce.
$15
$15
PROVOLETA
Seared aged provolone, thyme, garlic tomato, olive tapenade, grilled bread.
$15
$16
WINGS
Fried wings, carrots, celery. Choice of buffalo, berry sauce, or ranch dry rub. Served with ranch or bleu cheese.
$16
$18
CEVICHE
Tortilla chips, shrimp, cucumber, red pepper, onion, garlic, cilantro, grapefruit, lime, jalapeño.
$18
$20
CARPACCIO
Beef, capers, cornichons, parmesan, arugula, lemon, chive oil, microgreens, grilled bread.
$20
$20
HAWAIIAN POKE
Wonton crisps, serranos, fresnos, sesame seeds, seaweed salad, pineapple, cucumber.
$20
$16
MEATBALLS
House-made pork and beef meatballs, house red sauce, parmesan, grilled bread.
$16
$18
CURRY MUSSELS
Red curry, mussels, naan bread.
$18
Salads & Soups
Add protein to your salad: 6oz chicken (+10), 4oz salmon (+12), three shrimp (+12), 5oz new york strip (+12)
$9, $15
CAESAR
Baby romaine, lemon, croutons, white anchovies, fresh shaved parmesan.
$9, $15
$22
NIÇOISE
Mixed greens, haricot vert, red onion, grape tomatoes, hard-boiled egg, seared ahi tuna, capers, olives, sherry vinaigrette.
$22
$12
FRENCH ONION
Caramelized onions, beef stock, bread, Swiss, provolone.
$12
$8, $10
SOUP OF THE MOMENT
Ask your server.
$8, $10
$19
CABBAGE QUINOA CRUNCH
Grilled cabbage, cashew yogurt, beets, arugula, cashews, quinoa.
$19
$17
CHOPPED WEDGE
Chopped egg, tomato, bleu cheese, bacon, cucumber, avocado, lettuce, green goddess dressing, croutons.
$17
$18
BERRY SALAD
Mixed berries, blue cheese, candied walnuts, dates, cherry tomatoes, sherry vinaigrette, mixed greens.
$18
Handhelds
Served with fries. Upgrade to sweet potato fries (+$2)
$15
1881 BURGER
Cheddar, pickles, garlic aioli, iceberg lettuce, tomato, onion.
$15
$18
LAMB BURGER
Mixed greens tossed in lemon & oil, pickled red onion, tomato, harissa yogurt.
$18
$14
AVOCADO BLT
Avocado spread, bacon, lettuce, marinated tomato, croissant.
$14
$14
MN GLIZZY
All-beef hot dog, pickles, ham, cream cheese, pickled fresno & jalapeños, Mae Ploy.
$14
$18
REUBEN
Corned beef, Swiss, sauerkraut, 1000 Island dressing, marble rye.
$18
$17
CRANBERRY TURKEY
Turkey, cranberry brie aioli, lettuce, bacon, marinated tomato, apple, cranberry wild rice bread.
$17
$16
MOJO DIP
Pork, provolone, Swiss, banana peppers, mojo consommé.
$16
$22
AHI TUNA
Sesame seed bun, red cabbage slaw, spicy mayo, arugula, tomato.
$22
$15
CHICKEN SALAD SANDWICH
Farm-raised chicken salad, croissant, Bibb lettuce, marinated tomato.
$15
Entrees
$25
SUNNIES & CHIPS
Champagne butter, fancy tartar, fries, coleslaw, lemon.
$25
$22
BUTTERNUT SQUASH RAVIOLI
Roasted butternut squash, arugula, parmesan, brown butter, sage, walnuts, balsamic.
$22
$20
SHRIMP & GRITS
Polenta, grilled BBQ-marinated shrimp, green onions, roasted corn, peanuts.
$20
$24
SPRING ORECCHIETTE
Pea pesto purée, cherry tomato, garlic, onion, asparagus, lemon, wild mushroom, parmesan.
$24
Starters
$15
POTSTICKERS
Pork, sweet chili teriyaki, toasted sesame seeds, red cabbage slaw, Lovejoy’s hot sauce.
$15
$18
CURRY MUSSELS
Red curry, mussels, naan bread.
$18
$15
PROVOLETA
Seared aged provolone, thyme, garlic tomato, olive tapenade, grilled bread.
$15
$16
WINGS
Fried wings, carrots, celery. Choice of buffalo, berry sauce, or ranch dry rub. Served with ranch or bleu cheese.
$16
$18
CEVICHE
Tortilla chips, shrimp, cucumber, red pepper, onion, garlic, cilantro, grapefruit, lime, jalapeño.
$18
$20
CARPACCIO
Beef, capers, cornichons, parmesan, arugula, lemon, chive oil, microgreens, grilled bread.
$20
$28
CHEESE AND CHARCUTERIE TRAY
An assortment of artisan cheese, cured meats, and house-made pickles. Served with bread and crackers.
$28
$20
HAWAIIAN POKE
Wonton crisps, serranos, fresnos, sesame seeds, seaweed salad, pineapple, cucumber.
$20
$18
BEEF TIPS
Beef tips, bell pepper, fried onion, horseradish, cajun seasoning, grilled toast.
$18
$16
MEATBALLS
House-made pork and beef meatballs, house-made red sauce, parmesan, grilled bread.
$16
Salads & Soups
Add protein to your salad: 6oz chicken (+10), 4oz salmon (+12), three shrimp (+12), 5oz new york strip (+12)
$9, $15
CAESAR
Baby romaine, lemon, croutons, white anchovies, fresh shaved parmesan.
$9, $15
$22
NIÇOISE
Mixed greens, haricot vert, red onion, grape tomatoes, hard-boiled egg, seared ahi tuna, capers, olives, sherry vinaigrette.
$22
$12
FRENCH ONION
Caramelized onions, beef stock, bread, Swiss, provolone.
$12
$8, $10
SOUP OF THE MOMENT
Ask your server.
$8, $10
$19
CABBAGE QUINOA CRUNCH
Grilled cabbage, cashew yogurt, red, golden, and candy beets, arugula, cashews, quinoa.
$19
$17
CHOPPED WEDGE
Chopped egg, tomato, bleu cheese, bacon, cucumber, avocado, lettuce, green goddess dressing, croutons.
$17
$18
BERRY SALAD
Mixed berries, blue cheese crumbles, candied walnuts, dates, cherry tomatoes, sherry vinaigrette, mixed greens.
$18
Handhelds
Served with fries. Upgrade to sweet potato fries (+$2)
$15
1881 BURGER
Cheddar, pickles, garlic aioli, iceberg lettuce, tomato, onion.
$15
$18
LAMB BURGER
Mixed greens tossed in lemon and oil, pickled red onion, tomato, harissa yogurt.
$18
$22
AHI TUNA
Sesame seed bun, red cabbage slaw, spicy mayo, arugula, tomato.
$22
$16
MOJO DIP
Pork, provolone, Swiss, banana peppers, mojo consommé.
$16
Entrees
$25
SUNNIES & CHIPS
Champagne butter, fancy tartar, fries, coleslaw, and lemon.
$25
$22
BUTTERNUT SQUASH RAVIOLI
Roasted butternut squash, arugula, parmesan, brown butter, sage, walnuts, balsamic.
$22
$30
NO BULL
Plant-based steak, mashed potatoes, vegetable of the day, roasted mushrooms, chimichurri.
$30
$26
HUNTER’S PIE
Mashed potato, beef tips, bell pepper, fried onion, horseradish cream sauce, demi-glace, wild mushroom.
$26
$24
SPRING ORECCHIETTE
Pea pesto purée, cherry tomato, garlic, onion, asparagus, lemon, wild mushroom, parmesan.
$24
$39 4oz, $55 8oz
FILET MIGNON
Wild mushrooms, béarnaise sauce.
$39 4oz, $55 8oz
Chef’s Cuts
Served with starch and vegetable of the day.
$42
NEW YORK STRIP
10oz
$42
$32
SALMON
8oz
$32
$42
PORK CHOP
12oz
$42
DESSERT
$10
CHEESECAKE
House-made, classic.
$10
$11
TURTLE CHEESECAKE
Topped with chocolate and caramel.
$11
$10
CARROT CAKE
Topped with cream cheese frosting and walnuts.
$10
$11
SIN OF THE INN
From our partners at Lake Elmo Inn — their unforgettable signature dessert.
$11
Brunch Cocktails
$16
OUR BLOODY MARY
Signature 1881 Lovejoy Bloody Mary mix, aquavit, and house-made pickles.
$16
$25
BOTTOMLESS MIMOSA
Choice of one... orange juice, grapefruit, or cranberry juice.
$25
Sweets
$5
CARAMEL ROLL
$5
$14
SCONE-CUTRIE
Daily assortment of mini scones, assorted spreads, and accompaniments.
$14
$5
CINNAMON ROLL
$5
$5
SCONE
$5
Brunch
$14
CLASSIC BREAKFAST
2 eggs, bacon or sausage, hash browns, toast.
$14
$16
BREAKFAST SANDWICH
2 eggs, bacon, sausage, cheese, hash browns on a croissant or everything bagel. Served with mixed greens.
$16
$16
BREAKFAST BURRITO
Eggs, bacon, sausage, hash browns, pinto beans, salsa verde, cilantro lime crema. Served with chips & salsa.
$16
$14
PANCAKES
Seasonal toppings.
$14
$15
FRENCH TOAST
Brioche, Bailey’s, chantilly cream, berry compote.
$15
$20
SHRIMP & GRITS
Polenta, grilled BBQ marinated shrimp, green onions, roasted corn, peanuts.
$20
$9, $15
CAESAR
Baby romaine, lemon, croutons, white anchovies, fresh shaved parmesan.
$9, $15
$22
NIÇOISE
Mixed greens, haricot vert, red onion, grape tomatoes, hard-boiled egg, seared ahi tuna, capers, olives, sherry vinaigrette.
$22
$16
EGGS BENEDICT
English muffin, poached eggs, ham, hollandaise, hash browns.
$16
$28
CRAB CAKE BENEDICT
Crab cakes, poached eggs, dill hollandaise, hash browns.
$28
$12
PINEAPPLE BOAT
Pineapple, mixed fruit, vanilla spiced yogurt, granola.
$12
$17
BAGEL AND LOX
Everything bagel, lox, caper and dill cream cheese, red onion, Bibb lettuce.
$17
$14
AVOCADO BLT
Avocado spread, bacon, lettuce, marinated tomato, croissant.
$14
$17
CHOPPED WEDGE
Chopped egg, tomato, bleu cheese, bacon, cucumber, avocado, lettuce, green goddess dressing, croutons.
$17
$18
BERRY SALAD
mixed berries, blue cheese crumbles, candy walnuts, dates, cherry tomatoes, sherry vinaigrette, mixed greens
$18
Wednesday–Saturday 2–5pm
Snacks
$5
CHIPS & SALSA
Tortilla chips served with house-made salsa.
$5
$4
SUNFISH SLIDER
Potato-crusted sunfish filets lightly fried and served with mixed greens, and a lemon aioli.
$4
$6
HAPPY FRIES
Bacon fat, herbs, and parmesan.
$6
$10
MEATBALLS
House-made pork and beef meatballs, house-made red sauce, parmesan, grilled bread.
$10
Beverages
$2 OFF
MOCKTAILS
$2 OFF
$2 OFF
CRAFT COCKTAILS
$2 OFF
$6
HOUSE WINE
$6
$4
1881 LAGER
$4
$5
OTHER DRAFT BEER
$5
$9
BARTENDER’S CHOICE
$9
Mocktails
$9
LAVENDER FIELDS FOREVER
Lavender honey syrup, yuzu lemonade.
$9
$9
PRINCESS PEACH
Peach purée, non-alcoholic sparkling wine.
$9
$9
NOJITO
Perse mojito mix, lime, strawberry.
$9
$9
MINNESOTA SPICE
Blueberry poblano shrub, lime, cilantro.
$9
Draft
1881 LAGER
ABV 5.1% / Duluth, MN
CASTLE DANGER CREAM ALE
ABV 5.5% / Two Harbors, MN
LIFTBRIDGE MANGO BLONDE
ABV 4.75% / Duluth, MN
SUMMIT EPA
ABV 5.1% / St. Paul, MN
MODIST TEAL LABEL
ABV 6.3% / Minneapolis, MN
PRYES RASPBERRY SOUR
ABV 4.8% / Minneapolis, MN
Cocktails
$15
3 YEAR OLD FASHIONED
Uncle Nearest 1884 bourbon, overproof rum, house demerara syrup & bitters trilogy.
$15
$14
DEAD MAN’S CHEST
Dark rum, coconut rum, pineapple, lime, agave.
$14
$14
SUMMER SANGRIA
Choice of white or red wine with a blend of seasonal fruit & fresh flavors.
$14
$14
STRAWBERRY SOLSTICE
Vodka, elderflower, strawberry, lemon, simple, tonic.
$14
$14
PALOMA ROSA
Tequila, aperitivo, orange blossom, agave, grapefruit, soda.
$14
$16
1881 BARREL AGED MANHATTAN
House blend of whisky & vermouth with a lovely trilogy of bitters.
$16